Best way to make grilled peaches coated in ginger and butter, served with dairy-free coconut ice cream, and crumbled ginger cookies. Have you ever thought that the peaches you had in August tasted completely different from the ones you tried back in May? Maybe you thought it was just the difference between eating a peach...
The post Grilled Peaches with Ginger a la Mode appeared first on The Wimpy Vegetarian.
